Food recipes
Nuts to You
Nuts to You Ingredients: nuts, pecans nuts, walnuts, english nuts, almonds oil, corn, peanut, and olive sugars, brown salt, table spices, paprika spices, pepper, red or cayenne spices, ginger, ground spices, cumin see...
Nuts to You
Ingredients:
nuts, pecans
nuts, walnuts, english
nuts, almonds
oil, corn, peanut, and olive
sugars, brown
salt, table
spices, paprika
spices, pepper, red or cayenne
spices, ginger, ground
spices, cumin seed
Directions:
Preheat oven to 325 degrees.
Place the nuts in a zip lock bag along with the oil, and shake them up to coat well.
In a large bowl, combine the rest of the ingredients.
Open the bag and pour the nuts out into the spice mix, stirring until very well coated.
Spread nuts in a single layer on baking sheet or sheets.
Bake about 10 minutes until nuts are lightly golden and roasted.
Cool to room temperature.
Ingredients:
nuts, pecans
nuts, walnuts, english
nuts, almonds
oil, corn, peanut, and olive
sugars, brown
salt, table
spices, paprika
spices, pepper, red or cayenne
spices, ginger, ground
spices, cumin seed
Directions:
Preheat oven to 325 degrees.
Place the nuts in a zip lock bag along with the oil, and shake them up to coat well.
In a large bowl, combine the rest of the ingredients.
Open the bag and pour the nuts out into the spice mix, stirring until very well coated.
Spread nuts in a single layer on baking sheet or sheets.
Bake about 10 minutes until nuts are lightly golden and roasted.
Cool to room temperature.