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Italian Breaded Chicken

Italian Breaded Chicken Ingredients: chicken, broiler or fryers, breast, skinless, boneless, meat only, raw bread crumbs, dry, grated, plain oil, olive, salad or cooking spices, garlic powder salt, table spices, peppe...

Italian Breaded Chicken

Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
bread crumbs, dry, grated, plain
oil, olive, salad or cooking
spices, garlic powder
salt, table
spices, pepper, black
spices, onion powder
spices, oregano, dried

Directions:
Heat skillet/pan on medium heat.
Place half of olive oil in one shallow bowl and breadcrumbs and spices in a separate shallow bowl.
Place other half of oil in pan
Dip chicken pieces one by one oil, fully coating and allowing excess to drip off.
Place directly from oil into breadcrumbs.
I place one in the bowl, flip and coat the other side and then flip each side again to make sure there is a good coating on the chicken.
Place each piece in oil as they are coated.
Cover and cook approximately 4 minutes each side until both sides are browned and chicken is cooked through.
Enjoy!
You can also use this same recipe and bake in the oven on 375 for approximately 20 minutes.
Add 1/4 cup of grated Parmesan for another twist!