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Apple pie

Apple pie Ingredients: 6 massive cooking apples these types of as Granny Smith 2 tablespoons caster sugar 1 teaspoon finely grated lemon zest pinch of floor cloves 2 tablespoons marmalade 1 egg, frivolously overwhelme...

Apple pie

Ingredients:
6 massive cooking apples these types of as
Granny Smith
2 tablespoons caster sugar
1 teaspoon finely grated lemon zest
pinch of floor cloves
2 tablespoons marmalade
1 egg, frivolously overwhelmed
1 tablespoon granulated sugar
For the pastry
225g/8oz undeniable flour
25g/1oz self-escalating flour
150g/5oz butter, chilled and cubed
2 tablespoons caster sugar
4â€"5 tablespoons iced water

Directions:
First, evenly grease a 23cm/9within pie plate.
Then, peel, main and slice the apples into wedges. Put within a saucepan with the sugar, lemon zest, cloves and 2 tablespoons water. Protect and cook previously mentioned a very low warmth for 8 minutes or until eventually the apples are simply comfortable, shaking the pan from time to time. Drain and awesome extensively.
Then, to deliver the pastry, sift the flours into a bowl, and rub in just the butter employing your fingertips, right until the combination resembles good breadcrumbs. Stir in just the sugar, then create a properly within the middle. Incorporate practically all the iced water, and combination with a pastry scraper or flat-bladed knife, working with a chopping step, right until the mix arrives alongside one another. Acquire with each other and raise out on to a flippantly floured do the job look. Push into a ball and divide into 2, generating one 50 percent a very little more substantial. Deal with with dangle movie and refrigerate for 20 minutes.
Then, preheat the oven to 200°C/400°F/Fuel mark 6.
Then, roll out the much larger piece of pastry in between 2 sheets of baking parchment, and line the backside and aspect of the pie plate. Employing a very low sharp knife, slender absent any added pastry. Brush the marmalade previously mentioned the backside of the pastry shell, and spoon inside the apple blend.
Then, roll out the other pastry ball in between the baking parchment till massive sufficient to address the pie. Brush water in close proximity to the rim of the pastry shell, and put the pastry upon the greatest. Pinch the edges to seal, and lower a several of small slits inside the supreme to permit steam to escape.
Finally, brush the greatest of the pie with overwhelmed egg, and sprinkle with the sugar, Bake within the oven for 20 minutes, then prevent the oven temperature to 180°C/350°F/Gasoline mark 4 and bake for one more 15â€"20 minutes until eventually golden. Provide sizzling with product or vanilla ice product. very hot desserts & puddings.