Food recipes
Tomato-Ginger Soup
Tomato-Ginger Soup Ingredients: tomatoes, red, ripe, raw, year round average soup, chicken broth or bouillon, dry spices, ginger, ground soy sauce made from soy (tamari) beans, snap, green, raw sugars, granulated Dire...
Tomato-Ginger Soup
Ingredients:
tomatoes, red, ripe, raw, year round average
soup, chicken broth or bouillon, dry
spices, ginger, ground
soy sauce made from soy (tamari)
beans, snap, green, raw
sugars, granulated
Directions:
IF USING FRESH TOMATOES: Prepare by cutting them in half horizontally and squeezing out the seeds.
Coarsely chop the flesh and set aside.
IF USING CANNED TOMATOES: Drain thoroughly and roughly chop.
Add stock to large saucepan and bring to the simmering point.
Add the ginger, soy sauce, chili bean paste, sugar, and tomatoes.
Simmer for 2 minutes.
Serve at once.
Ingredients:
tomatoes, red, ripe, raw, year round average
soup, chicken broth or bouillon, dry
spices, ginger, ground
soy sauce made from soy (tamari)
beans, snap, green, raw
sugars, granulated
Directions:
IF USING FRESH TOMATOES: Prepare by cutting them in half horizontally and squeezing out the seeds.
Coarsely chop the flesh and set aside.
IF USING CANNED TOMATOES: Drain thoroughly and roughly chop.
Add stock to large saucepan and bring to the simmering point.
Add the ginger, soy sauce, chili bean paste, sugar, and tomatoes.
Simmer for 2 minutes.
Serve at once.