Food recipes
Almond Flour
Almond Flour Ingredients: nuts, almonds Directions: Place almonds, about 1/4 cup at a time, in the food processor. Pulse until you reach a flour-like consistency; sift into a container. Place any remaining almonds chu...
Almond Flour
Ingredients:
nuts, almonds
Directions:
Place almonds, about 1/4 cup at a time, in the food processor.
Pulse until you reach a flour-like consistency; sift into a container.
Place any remaining almonds chunks back into food processor and pulse.
Repeat until all almonds are transformed into flour.
Cover container and store flour in refrigerator.
Ingredients:
nuts, almonds
Directions:
Place almonds, about 1/4 cup at a time, in the food processor.
Pulse until you reach a flour-like consistency; sift into a container.
Place any remaining almonds chunks back into food processor and pulse.
Repeat until all almonds are transformed into flour.
Cover container and store flour in refrigerator.