Food recipes
Apple Charlotte
Apple Charlotte Ingredients: 900g/2lb cooking apples 100g/4oz caster sugar 150g/5oz butter juice of 1 lemon 3 tablespoons sieved apricot jam 8 slices white bread Directions: First, preheat the oven to 180°C/350°F/Fuel...
Apple Charlotte
Ingredients:
900g/2lb cooking apples
100g/4oz caster sugar
150g/5oz butter
juice of 1 lemon
3 tablespoons sieved apricot jam
8 slices white bread
Directions:
First, preheat the oven to 180°C/350°F/Fuel mark 4.
Then, peel, main and lower the apples, and put them inside a pan with the caster sugar and 25g/1oz of the butter. Increase 3 tablespoons water, address the pan and poach carefully in excess of a very low warmth for 10 minutes. Remove the lid, stir and flip up the warmth, proceeding to cook till you incorporate a thick purée. Stir within the lemon juice and apricot jam, and ebook.
Then, soften the currently being butter and reduce the crusts off the slices of white bread. Reduce the bread into palms, brush with the butter and retain the services of them to line a 20cm/8within just mold or soufflé dish. Pour within just the apple purée, and include the ultimate with excess butter-wet bread.
Finally, issue the dish upon a baking sheet, and bake in just the oven for 35 minutes until finally the supreme is crisp and golden brown. Permit to interesting for 10 minutes right before sliding a palette knife spherical the gain and turning out on to a serving dish. Minimize into wedges and provide with product or ice product. sizzling desserts & puddings.
Ingredients:
900g/2lb cooking apples
100g/4oz caster sugar
150g/5oz butter
juice of 1 lemon
3 tablespoons sieved apricot jam
8 slices white bread
Directions:
First, preheat the oven to 180°C/350°F/Fuel mark 4.
Then, peel, main and lower the apples, and put them inside a pan with the caster sugar and 25g/1oz of the butter. Increase 3 tablespoons water, address the pan and poach carefully in excess of a very low warmth for 10 minutes. Remove the lid, stir and flip up the warmth, proceeding to cook till you incorporate a thick purée. Stir within the lemon juice and apricot jam, and ebook.
Then, soften the currently being butter and reduce the crusts off the slices of white bread. Reduce the bread into palms, brush with the butter and retain the services of them to line a 20cm/8within just mold or soufflé dish. Pour within just the apple purée, and include the ultimate with excess butter-wet bread.
Finally, issue the dish upon a baking sheet, and bake in just the oven for 35 minutes until finally the supreme is crisp and golden brown. Permit to interesting for 10 minutes right before sliding a palette knife spherical the gain and turning out on to a serving dish. Minimize into wedges and provide with product or ice product. sizzling desserts & puddings.