Food recipes
Basic Polenta (Slow Cooker)
Basic Polenta (Slow Cooker)
Ingredients:
cornmeal, degermed, unenriched, yellow
salt, table
water, bottled, generic
Directions:
Stir together the cornmeal, salt, and water in a slow cooker.
Cove and cook on high for 2 hours.
Stir the polenta.
If it seems too thick, add in a little water, milk, broth, or cream.
Cook for 30 to 60 minutes more, until thick and creamy.
Ingredients:
cornmeal, degermed, unenriched, yellow
salt, table
water, bottled, generic
Directions:
Stir together the cornmeal, salt, and water in a slow cooker.
Cove and cook on high for 2 hours.
Stir the polenta.
If it seems too thick, add in a little water, milk, broth, or cream.
Cook for 30 to 60 minutes more, until thick and creamy.
Printed from https://recipe.bluelayer.org/recipe/58575/basic-polenta-slow-cooker