Nut Rocca Candy

Nut Rocca Candy

Ingredients:
nuts, almonds
sugars, brown
butter, without salt
spartan, real semi-sweet chocolate baking chips,

Directions:
Butter a 9-inch aquare pan.Spread nuts in bottom.
In medium saucepqn, heat sugar and butter to boiling.
Be careful not top burn.
Stir constantly for 7 minutes.
Immediately spread mixture over the nuts.
Evenly sprinkle chips on top.
Cover pan to allow contained heat to melt chocolate.
Spread melted chocolate over candy.
ut into 1-1/2-inch squares while still hot.
Chill until firm.