Food recipes
Blueberry Jelly Recipe
Blueberry Jelly Recipe Ingredients: blueberries, raw water, bottled, generic sugars, granulated pectin, unsweetened, dry mix Directions: Place blueberries in a large kettle and crush slightly. Add in water; bring to a...
Blueberry Jelly Recipe
Ingredients:
blueberries, raw
water, bottled, generic
sugars, granulated
pectin, unsweetened, dry mix
Directions:
Place blueberries in a large kettle and crush slightly.
Add in water; bring to a boil.
Reduce heat to medium; cook, uncovered, for 45 min.
Strain through a jelly bag, reserving 6 c. juice.
Pour juice into a large kettle; gradually stir in sugar till dissolved.
Bring to a boil over high heat, stirring constantly.
Add in pectin; bring to a full rolling boil.
Boil for 1 minute, stirring constantly.
Remove from the heat.
Skim foam.
Pour warm into sterilized warm jars, leaving 1/4-in.
headspace.
Adjust caps.
Process for 5 min in a boiling-water bath.
Yield: 6 pints.
Ingredients:
blueberries, raw
water, bottled, generic
sugars, granulated
pectin, unsweetened, dry mix
Directions:
Place blueberries in a large kettle and crush slightly.
Add in water; bring to a boil.
Reduce heat to medium; cook, uncovered, for 45 min.
Strain through a jelly bag, reserving 6 c. juice.
Pour juice into a large kettle; gradually stir in sugar till dissolved.
Bring to a boil over high heat, stirring constantly.
Add in pectin; bring to a full rolling boil.
Boil for 1 minute, stirring constantly.
Remove from the heat.
Skim foam.
Pour warm into sterilized warm jars, leaving 1/4-in.
headspace.
Adjust caps.
Process for 5 min in a boiling-water bath.
Yield: 6 pints.