Food recipes
Sweet Potato Casserole
Sweet Potato Casserole Ingredients: sweet potato, raw, unprepared sugars, brown butter, without salt spices, cinnamon, ground spices, nutmeg, ground salt, table milk, fluid, 1% fat, without added vitamin a and vitamin...
Sweet Potato Casserole
Ingredients:
sweet potato, raw, unprepared
sugars, brown
butter, without salt
spices, cinnamon, ground
spices, nutmeg, ground
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, brown
Directions:
In large saucepan, cook sweet potatoes in boiling salted water to cover.
Simmer till tender,about 15 min.
then drain.
Peel sweet potatoes and mash.
Stir in 1/2 cup brown sugar,butter,cinnamon,nutmeg,and salt.
Mix Well.
Blend in milk.
Pour seasoned sweet potato mixture into buttered 1 1/2 quart casserole dish or buttered individual bakers.
Sprinkle with remaining 2 Tablespoons brown sugar.
Bake in center of oven to 400 degrees for 30 min.
or until heated through.
Ingredients:
sweet potato, raw, unprepared
sugars, brown
butter, without salt
spices, cinnamon, ground
spices, nutmeg, ground
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, brown
Directions:
In large saucepan, cook sweet potatoes in boiling salted water to cover.
Simmer till tender,about 15 min.
then drain.
Peel sweet potatoes and mash.
Stir in 1/2 cup brown sugar,butter,cinnamon,nutmeg,and salt.
Mix Well.
Blend in milk.
Pour seasoned sweet potato mixture into buttered 1 1/2 quart casserole dish or buttered individual bakers.
Sprinkle with remaining 2 Tablespoons brown sugar.
Bake in center of oven to 400 degrees for 30 min.
or until heated through.