Peanut Butter Balls

Peanut Butter Balls

Ingredients:
sugars, powdered
peanut butter, smooth style, without salt
butter, without salt
nuts, walnuts, english
spartan, real semi-sweet chocolate baking chips,

Directions:
Mix all ingredients and form balls about 1 inch diameter.
Melt the chocolate wafers in a double-boiler and dip each peanut butter ball to coat evenly.
Cool in the fridge on waxed paper lined trays.
Keep refrigerated.
Raisins are a nice addition!
You can also substitute other nuts for the walnuts if you prefer.