Food recipes
Green Bean Okazu
Green Bean Okazu Ingredients: beef, grass-fed, ground, raw beans, snap, green, raw water, bottled, generic sugars, granulated soy sauce made from soy (tamari) Directions: In a large skillet over medium heat, cook the...
Green Bean Okazu
Ingredients:
beef, grass-fed, ground, raw
beans, snap, green, raw
water, bottled, generic
sugars, granulated
soy sauce made from soy (tamari)
Directions:
In a large skillet over medium heat, cook the ground beef until evenly brown; drain excess fat.
Stir in green beans and about 1 cup water.
Cover, and cook until beans are tender, 15 to 20 minutes.
Season with sugar and soy sauce, and cook uncovered for 5 minutes.
Ingredients:
beef, grass-fed, ground, raw
beans, snap, green, raw
water, bottled, generic
sugars, granulated
soy sauce made from soy (tamari)
Directions:
In a large skillet over medium heat, cook the ground beef until evenly brown; drain excess fat.
Stir in green beans and about 1 cup water.
Cover, and cook until beans are tender, 15 to 20 minutes.
Season with sugar and soy sauce, and cook uncovered for 5 minutes.