Food recipes
Orange Ginger Carrots
Orange Ginger Carrots
Ingredients:
carrots, raw
sugars, granulated
cornstarch
salt, table
spices, ginger, ground
orange juice, raw
butter, without salt
Directions:
Cut carrots into 1/2" angle slicesCook carrots until tender-crisp in sauce pan and drain.
Mix sugar, cornstarch, salt,ginger, and orange juice together and pour over carrots.
Cook for 3 to 4 minutes stirring constantly until thickened.
Add 2 tablespoons butter and toss.
Ingredients:
carrots, raw
sugars, granulated
cornstarch
salt, table
spices, ginger, ground
orange juice, raw
butter, without salt
Directions:
Cut carrots into 1/2" angle slicesCook carrots until tender-crisp in sauce pan and drain.
Mix sugar, cornstarch, salt,ginger, and orange juice together and pour over carrots.
Cook for 3 to 4 minutes stirring constantly until thickened.
Add 2 tablespoons butter and toss.
Printed from https://recipe.bluelayer.org/recipe/57752/orange-ginger-carrots