Chili Cheese Bacon Dip

Chili Cheese Bacon Dip

Ingredients:
onions, raw
spices, garlic powder
salt, table
spices, paprika
spices, pepper, red or cayenne
spices, cumin seed
cheese, cheddar
bacon, meatless
salad dressing, mayonnaise, regular
cream, sour, cultured

Directions:
Measure out all of the spices and the bacon bits and put them into a bowl.
Mix well and set aside.
Measure mayonnaise and sour cream into a medium bowl and add the spice mixture.
Stir until well combined.
Chill at least two hours before serving.
Serve with chips or veggies!
This recipe makes two cups of dip.
I usually make the spice mix and use only 1/2 cup mayonnaise and 1/2 cup sour cream with half of the spice mix.
And I save the other half for another time.