Dessert Biscuits

Dessert Biscuits

Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
sugars, granulated
salt, table
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d

Directions:
In mixing bowl, mix together melted butter and milk.
Add Flour, Baking Powder, Sugar and Salt.
Mix together until just mixed.
Do not over mix this.
Drop by tablespoon onto parchment lined or greased baking sheet.
Bake in a 450 Degree preheated oven for 8-10 minutes or until golden brown.
This recipe makes about 8 good size bisquits.