Fruit Broil

Fruit Broil

Ingredients:
plums, raw
yogurt, greek, plain, nonfat
sugars, brown
sugars, brown

Directions:
Cut plums in half (being sure to remove any stone) and divide into 4 (4 oz.)
oven safe ramekins.
In a small bowl, stir together the yogurt and 1/4 cup brown sugar.
Spoon mixture evenly over plums.
Adjust oven rack and turn on broiler.
Sprinkle second amount of brown sugar on top of yogurt mixture.
Broil about 4 minutes or until sugar has melted (be careful not to burn it!
).
Cool slightly and serve!