Food recipes
Golden Beet and Lemon Gin Fizz
Golden Beet and Lemon Gin Fizz Ingredients: beets, raw alcoholic beverage, distilled, gin, 90 proof lemon juice, raw syrup, maple, canadian leavening agents, baking soda sugars, granulated Directions: Special equipmen...
Golden Beet and Lemon Gin Fizz
Ingredients:
beets, raw
alcoholic beverage, distilled, gin, 90 proof
lemon juice, raw
syrup, maple, canadian
leavening agents, baking soda
sugars, granulated
Directions:
Special equipment: a juicer
Pass the beets through a juicer according to the manufacturer's directions.
Pour the beet juice, gin, lemon juice and Simple Syrup into a shaker two-thirds full of ice cubes.
Shake well.
Strain into a tall, chilled cocktail glass.
Top off with the club soda and garnish with the lemon peel.
Combine the sugar and 1 cup water in a small saucepan and heat over medium heat until the sugar is dissolved.
Let cool.
The syrup will keep for 2 weeks in the refrigerator.
Yield: 1 1/2 cups.
Ingredients:
beets, raw
alcoholic beverage, distilled, gin, 90 proof
lemon juice, raw
syrup, maple, canadian
leavening agents, baking soda
sugars, granulated
Directions:
Special equipment: a juicer
Pass the beets through a juicer according to the manufacturer's directions.
Pour the beet juice, gin, lemon juice and Simple Syrup into a shaker two-thirds full of ice cubes.
Shake well.
Strain into a tall, chilled cocktail glass.
Top off with the club soda and garnish with the lemon peel.
Combine the sugar and 1 cup water in a small saucepan and heat over medium heat until the sugar is dissolved.
Let cool.
The syrup will keep for 2 weeks in the refrigerator.
Yield: 1 1/2 cups.