Drinks

Golden Beet and Lemon Gin Fizz

Golden Beet and Lemon Gin Fizz

Makes 1 1/2 cups.

Ingredients:
Beets
Gin
Lemon juice
Maple syrup
Baking soda
Sugar

Directions:
1. Special equipment: a juicer Pass the beets through a juicer according to the manufacturer's directions.
2. Pour the beet juice, gin, lemon juice and Simple Syrup into a shaker two-thirds full of ice cubes. Shake well.
3. Strain into a tall, chilled cocktail glass.
4. Top off with the club soda and garnish with the lemon peel.
5. Combine the sugar and 1 cup water in a small saucepan and heat over medium heat until the sugar is dissolved. Let cool.
6. The syrup will keep for 2 weeks in the refrigerator.
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