Sweet Carrots

Sweet Carrots

Ingredients:
carrots, raw
water, bottled, generic
sugars, brown
butter, without salt
vinegar, red wine
salt, table

Directions:
Place carrots in a covered microwave dish.
Put in about 2 Tablespoons water.
Cover and microwave on high about 3 to 5 minutes.
Drain water.
Add the brown sugar, butter, vinegar and salt.
Toss until butter is melted and carrots are coated.