Apple Krinkle

Apple Krinkle

Ingredients:
apples, raw, with skin
wheat flour, white, all-purpose, unenriched
sugars, granulated
oats
wheat flour, white, all-purpose, unenriched
sugars, brown
butter, without salt

Directions:
Alternate apple slices with the 2 tablespoons flour mixed with the white sugar in a baking dish.
Mix the first three topping ingredients together and sprinkle on top of apples.
Press down.
Melt butter and pour on top.
Bake at 350 degrees for 1 hour.