Food recipes
Layered fish & potato pie
Layered fish & potato pie Ingredients: substances 900g/2lb potatoes, sliced 75g/3oz butter 1 pink onion, halved and sliced 50g/2oz simple flour 150ml/5fl oz milk 150ml/5fl oz double product 225g/8oz smoked haddock fil...
Layered fish & potato pie
Ingredients:
substances
900g/2lb potatoes, sliced
75g/3oz butter
1 pink onion, halved and sliced
50g/2oz simple flour
150ml/5fl oz milk
150ml/5fl oz double product
225g/8oz smoked haddock fillet, cubed
225g/8oz cod fillet, cubed
1 pink pepper, seeded and diced
100g/4oz broccoli florets
50g/2oz Parmesan cheese, recently grated
salt and recently flooring black pepper
Directions:
First, provide a substantial saucepan of frivolously salted water to the boil around a medium warmth. Insert the potatoes and cook for 10 minutes. Drain and e-book.
Then, in the meantime, soften the butter inside of a saucepan around a very low warmth. Increase the onion, and sweat carefully for 3â€"4 minutes.
Then, insert the flour and cook, stirring, for 1 moment. Merge inside the milk and product, and convey to the boil, stirring, till the sauce contains thickened.
Then, set up 50 % of the potato slices inside of the backside of a shallow ovenproof dish. Preheat the oven to 180°C/350°F/Fuel mark 4.
Then, incorporate the fish, purple pepper and broccoli to the sauce, and cook above a lower warm for over 10 minutes. Year with salt and pepper, then spoon the blend previously mentioned the potatoes inside the dish.
Finally, organize the becoming potato slices in just a layer about the fish blend, then sprinkle the Parmesan earlier mentioned the best. Cook within just the oven for 30 minutes or till the potatoes are cooked and the topping is golden. Provide very hot. fish & seafood.
Ingredients:
substances
900g/2lb potatoes, sliced
75g/3oz butter
1 pink onion, halved and sliced
50g/2oz simple flour
150ml/5fl oz milk
150ml/5fl oz double product
225g/8oz smoked haddock fillet, cubed
225g/8oz cod fillet, cubed
1 pink pepper, seeded and diced
100g/4oz broccoli florets
50g/2oz Parmesan cheese, recently grated
salt and recently flooring black pepper
Directions:
First, provide a substantial saucepan of frivolously salted water to the boil around a medium warmth. Insert the potatoes and cook for 10 minutes. Drain and e-book.
Then, in the meantime, soften the butter inside of a saucepan around a very low warmth. Increase the onion, and sweat carefully for 3â€"4 minutes.
Then, insert the flour and cook, stirring, for 1 moment. Merge inside the milk and product, and convey to the boil, stirring, till the sauce contains thickened.
Then, set up 50 % of the potato slices inside of the backside of a shallow ovenproof dish. Preheat the oven to 180°C/350°F/Fuel mark 4.
Then, incorporate the fish, purple pepper and broccoli to the sauce, and cook above a lower warm for over 10 minutes. Year with salt and pepper, then spoon the blend previously mentioned the potatoes inside the dish.
Finally, organize the becoming potato slices in just a layer about the fish blend, then sprinkle the Parmesan earlier mentioned the best. Cook within just the oven for 30 minutes or till the potatoes are cooked and the topping is golden. Provide very hot. fish & seafood.