Food recipes
Non-Dairy Cream
Non-Dairy Cream Ingredients: nuts, cashew nuts, raw water, bottled, generic syrup, maple, canadian vanilla extract Directions: Soak cashew's overnight, then drain. Whiz all the ingredients around in a food processor,...
Non-Dairy Cream
Ingredients:
nuts, cashew nuts, raw
water, bottled, generic
syrup, maple, canadian
vanilla extract
Directions:
Soak cashew's overnight, then drain.
Whiz all the ingredients around in a food processor, scraping down the sides as necessary.
Adjust consistency and flavour by using more or less water and/or sweetener and vanilla.
Most excellent served with cake.
If you are going to pipe it, stick in freezer for 15 minutes to allow to harden slightly.
Ingredients:
nuts, cashew nuts, raw
water, bottled, generic
syrup, maple, canadian
vanilla extract
Directions:
Soak cashew's overnight, then drain.
Whiz all the ingredients around in a food processor, scraping down the sides as necessary.
Adjust consistency and flavour by using more or less water and/or sweetener and vanilla.
Most excellent served with cake.
If you are going to pipe it, stick in freezer for 15 minutes to allow to harden slightly.