Whiskey Sausage

Whiskey Sausage

Ingredients:
kielbasa, polish, turkey and beef, smoked
catsup
sugars, brown
alcoholic beverage, distilled, whiskey, 86 proof
spices, cinnamon, ground

Directions:
mix ketchup, brown sugar, whiskey, and cinnamon.
cut sausage into 1-2" lengths, then diagonal cut the lengths.
layer sausage, sauce, sausage, sauce, etc.
in a crock pot, and cook on low overnight (appx: 8-10 hrs).