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Cinnamon Honey Almond Butter

Cinnamon Honey Almond Butter Ingredients: nuts, almonds honey spices, cinnamon, ground Directions: 1. Using a medium to large high-powered food processor (S-shaped blade), blend the almonds until grainy. 2. Add honey...

Cinnamon Honey Almond Butter

Ingredients:
nuts, almonds
honey
spices, cinnamon, ground

Directions:
1.
Using a medium to large high-powered food processor (S-shaped blade), blend the almonds until grainy.
2.
Add honey and cinnamon and puree for 15-20 minutes stopping periodically to scrape the sides of the bowl.
If the almonds havent become a smooth butter at the 20 minute mark, continue to puree another 5 minutes.
The almonds will be completely smooth and not grainy at all.
3.
Serve on fresh fruit, breads, crackers, etc.
Keep leftover refrigerated for optimal freshness.
Note the stages the mixture will go through: 1.
Grainy and crumbly.
2.
Taking form.
Dont give up!
3.
Ultra smooth and creamy almond butter.
Yum!