Food recipes
Maple Cranberry Popcorn Balls
Maple Cranberry Popcorn Balls Ingredients: snacks, popcorn, air-popped (unsalted) cranberries, dried, sweetened sugars, brown syrup, maple, canadian butter, without salt Directions: Place popcorn and sweetened dried c...
Maple Cranberry Popcorn Balls
Ingredients:
snacks, popcorn, air-popped (unsalted)
cranberries, dried, sweetened
sugars, brown
syrup, maple, canadian
butter, without salt
Directions:
Place popcorn and sweetened dried cranberries in a large mixing bowl; set aside.
Combine brown sugar and maple syrup in a small saucepan; add butter.
Cook over medium heat, until butter melts and mixure comes to a boil, stirring often.
Cook for about 4 minutes or until mixture thickens slightly, stirring frequently.
Pour over popcorn mixture, stirring until coated.
Dip hands in cold water.
Shape popcorn mixture into 2-inch balls, pressing firmly to hold shape.
Place on waxed paper; cool completely.
Let stand overnight to harden.
Wrap in decorative plastic wrap.
Ingredients:
snacks, popcorn, air-popped (unsalted)
cranberries, dried, sweetened
sugars, brown
syrup, maple, canadian
butter, without salt
Directions:
Place popcorn and sweetened dried cranberries in a large mixing bowl; set aside.
Combine brown sugar and maple syrup in a small saucepan; add butter.
Cook over medium heat, until butter melts and mixure comes to a boil, stirring often.
Cook for about 4 minutes or until mixture thickens slightly, stirring frequently.
Pour over popcorn mixture, stirring until coated.
Dip hands in cold water.
Shape popcorn mixture into 2-inch balls, pressing firmly to hold shape.
Place on waxed paper; cool completely.
Let stand overnight to harden.
Wrap in decorative plastic wrap.