Food recipes
Egg Substitution using applesauce
Egg Substitution using applesauce
Ingredients:
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
Directions:
Subtitute for 1 egg in some baking recipies.
Ingredients:
applesauce, canned, unsweetened, without added ascorbic acid (includes usda commodity)
Directions:
Subtitute for 1 egg in some baking recipies.
Printed from https://recipe.bluelayer.org/recipe/56758/egg-substitution-using-applesauce