Food recipes
Pan-fried chicken with purple wine sauce
Pan-fried chicken with purple wine sauce Ingredients: 25g/1oz butter 1 tablespoon oil 6 chicken breasts, regarding 150g/5oz just about every 175g/6oz rindless streaky bacon, chopped 225g/8oz button mushrooms, wiped wi...
Pan-fried chicken with purple wine sauce
Ingredients:
25g/1oz butter
1 tablespoon oil
6 chicken breasts, regarding
150g/5oz just about every
175g/6oz rindless streaky bacon, chopped
225g/8oz button mushrooms, wiped with moist kitchen area paper
225g/8oz button onions
100ml/31/2fl oz brandy
350ml/12fl oz pink wine
700ml/11â„4pt chicken stock
4 tablespoons redcurrant jelly
salt and recently floor black pepper
Directions:
First, preheat the oven to 150°C/300°F/Fuel mark 2.
Then, soften the butter and oil inside of a pan. Insert the chicken breasts and cook inside of batches previously mentioned a superior warm for 3 minutes upon just about every aspect or right until golden. Remove in opposition to the pan, and put inside a baking dish in just the oven to conclude cooking even though you create the sauce.
Then, insert the bacon, mushrooms and onions to the frying pan. Cook for 4â€"5 minutes until eventually golden. Remove versus the pan and fixed apart. Increase the brandy, wine, stock and redcurrant jelly. Convey to the boil, and bubble furiously for 15â€"20 minutes until eventually the sauce is syrupy.
Finally, return the chicken, bacon, mushrooms and onions to the pan. Deliver to the boil, year with salt and pepper, and provide scorching. chicken & other poultry.
Ingredients:
25g/1oz butter
1 tablespoon oil
6 chicken breasts, regarding
150g/5oz just about every
175g/6oz rindless streaky bacon, chopped
225g/8oz button mushrooms, wiped with moist kitchen area paper
225g/8oz button onions
100ml/31/2fl oz brandy
350ml/12fl oz pink wine
700ml/11â„4pt chicken stock
4 tablespoons redcurrant jelly
salt and recently floor black pepper
Directions:
First, preheat the oven to 150°C/300°F/Fuel mark 2.
Then, soften the butter and oil inside of a pan. Insert the chicken breasts and cook inside of batches previously mentioned a superior warm for 3 minutes upon just about every aspect or right until golden. Remove in opposition to the pan, and put inside a baking dish in just the oven to conclude cooking even though you create the sauce.
Then, insert the bacon, mushrooms and onions to the frying pan. Cook for 4â€"5 minutes until eventually golden. Remove versus the pan and fixed apart. Increase the brandy, wine, stock and redcurrant jelly. Convey to the boil, and bubble furiously for 15â€"20 minutes until eventually the sauce is syrupy.
Finally, return the chicken, bacon, mushrooms and onions to the pan. Deliver to the boil, year with salt and pepper, and provide scorching. chicken & other poultry.