Food recipes
Turtle Bars
Turtle Bars Ingredients: butter, without salt sugars, brown wheat flour, white, all-purpose, unenriched nuts, pecans butter, without salt sugars, brown spartan, real semi-sweet chocolate baking chips, Directions: In a...
Turtle Bars
Ingredients:
butter, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
nuts, pecans
butter, without salt
sugars, brown
spartan, real semi-sweet chocolate baking chips,
Directions:
In a large mixing bowl, beat butter and sugar until smooth.
Gradually add flour; beat until crumbly.
Press firmly into an ungreased 13x9x2-inch baking pan.
Arrange pecans over crust.
In a small heavy saucepan, combine butter and brown sugar.
Bring to a boil; boil for 1 minute or until smooth, stirring constantly.
Pour over pecans.
Bake at 350F for 18-22 minutes or until bubbly.
Sprinkle chocolate chips on top; Cool in pan on a wire rack for 3 minutes.
Spread chocolate but allow some chips to remain whole.
Cool completely; cut into small squares.
Yield: about 8 dozen.
Ingredients:
butter, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
nuts, pecans
butter, without salt
sugars, brown
spartan, real semi-sweet chocolate baking chips,
Directions:
In a large mixing bowl, beat butter and sugar until smooth.
Gradually add flour; beat until crumbly.
Press firmly into an ungreased 13x9x2-inch baking pan.
Arrange pecans over crust.
In a small heavy saucepan, combine butter and brown sugar.
Bring to a boil; boil for 1 minute or until smooth, stirring constantly.
Pour over pecans.
Bake at 350F for 18-22 minutes or until bubbly.
Sprinkle chocolate chips on top; Cool in pan on a wire rack for 3 minutes.
Spread chocolate but allow some chips to remain whole.
Cool completely; cut into small squares.
Yield: about 8 dozen.