Marshmallow Slice

Marshmallow Slice

Ingredients:
spartan, real semi-sweet chocolate baking chips,
butter, without salt
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
vanilla extract
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
orange juice, raw
orange juice, raw
cream, whipped, cream topping, pressurized
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)

Directions:
Grease and line 18 cm square cake pan.
Process biscuits till crushed, add butter and coconut.
Process to combine.
Press mixture firmly into pan.
Cook mallows milk and sugar in saucepan over low heat.
Cook and stir till marshmallows have melted.
Stir in zest and juice, cool to room temperarture.
In a mixing bowl beat cream til soft peaks form.
Fold cream into marshmallow mixture.
Pour over slice, sprinkle with toasted coconut.
Chill overnight.