Food recipes
Carotene Butter
Carotene Butter Ingredients: carrots, raw butter, without salt carrots, raw Directions: Bring 2 cups fresh carrot juice to simmer in a pot over medium heat. Blend cubed butter gradually into the juice by using an imme...
Carotene Butter
Ingredients:
carrots, raw
butter, without salt
carrots, raw
Directions:
Bring 2 cups fresh carrot juice to simmer in a pot over medium heat.
Blend cubed butter gradually into the juice by using an immersion blender (or transfer hot juice to Vitamix and add softened cubed butter gradually, then transfer back to pot).
Simmer for 1 1/2 hours, stirring frequently.
Remove from heat and stir or blend in the remaining 1 cup fresh carrot juice.
Cool, then refrigerate overnight.
Scoop the congealed butterfat into a pot, and warm it until melted.
Strain the melted butter though a fine sieve lined with 1 layer of cheesecloth.
Ingredients:
carrots, raw
butter, without salt
carrots, raw
Directions:
Bring 2 cups fresh carrot juice to simmer in a pot over medium heat.
Blend cubed butter gradually into the juice by using an immersion blender (or transfer hot juice to Vitamix and add softened cubed butter gradually, then transfer back to pot).
Simmer for 1 1/2 hours, stirring frequently.
Remove from heat and stir or blend in the remaining 1 cup fresh carrot juice.
Cool, then refrigerate overnight.
Scoop the congealed butterfat into a pot, and warm it until melted.
Strain the melted butter though a fine sieve lined with 1 layer of cheesecloth.