Food recipes
Chocolate Icing
Chocolate Icing Ingredients: butter, without salt sugars, brown milk, fluid, 1% fat, without added vitamin a and vitamin d sugars, granulated cocoa, dry powder, unsweetened vanilla extract Directions: In a saucepan, m...
Chocolate Icing
Ingredients:
butter, without salt
sugars, brown
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
cocoa, dry powder, unsweetened
vanilla extract
Directions:
In a saucepan, melt butter and brown sugar over medium heat.
Stir until sugar is dissolved, then add milk.
Bring to a boil and remove from heat.
Sift together cocoa and confectioners sugar.
Blend into butter mixture and add vanilla.
If consistency is too stiff, add more milk.
Spread Quickly over cooled cake, as frosting will set up very fast.
Ingredients:
butter, without salt
sugars, brown
milk, fluid, 1% fat, without added vitamin a and vitamin d
sugars, granulated
cocoa, dry powder, unsweetened
vanilla extract
Directions:
In a saucepan, melt butter and brown sugar over medium heat.
Stir until sugar is dissolved, then add milk.
Bring to a boil and remove from heat.
Sift together cocoa and confectioners sugar.
Blend into butter mixture and add vanilla.
If consistency is too stiff, add more milk.
Spread Quickly over cooled cake, as frosting will set up very fast.