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Veal chops & mushrooms

Veal chops & mushrooms Ingredients: substances 25g/1oz margarine or butter 4 lean loin veal chops 1 onion, chopped 450g/1lb mushroom caps 225g/8oz white onions 1 tablespoon simple flour 1 tablespoon tomato purée 175m...

Veal chops & mushrooms

Ingredients:
substances
25g/1oz margarine or butter
4 lean loin veal chops
1 onion, chopped
450g/1lb mushroom caps
225g/8oz white onions
1 tablespoon simple flour
1 tablespoon tomato purée
175ml/6fl oz chicken stock
150ml/5fl oz dry white wine
50g/2oz chopped clean chives
1 teaspoon chopped new tarragon
1 teaspoon chopped clean basil
1 low bay leaf
1 tablespoon chopped refreshing flat-leaf parsley

Directions:
First, preheat the oven to 170°C/325°F/Gasoline mark 3.
Then, soften the margarine or butter within a massive weighty frying pan. Insert the veal chops and brown previously mentioned a large warm. Move to a shallow casserole dish.
Then, inside of the identical frying pan, sauté the onions. Insert the getting substances except if the parsley. Include the pan and cook for 5 minutes.
Finally, pour the mix about the chops. Protect the casserole dish and bake inside the oven for 1 hour. Sprinkle with the parsley in advance of serving incredibly hot. meat & sport.