Food recipes
Lea & Perrins Pork Loin Roast
Lea & Perrins Pork Loin Roast Ingredients: oil, olive, salad or cooking pork, fresh, loin, tenderloin, separable lean only, raw wheat flour, white, all-purpose, unenriched spices, paprika onions, raw chicken, broiler...
Lea & Perrins Pork Loin Roast
Ingredients:
oil, olive, salad or cooking
pork, fresh, loin, tenderloin, separable lean only, raw
wheat flour, white, all-purpose, unenriched
spices, paprika
onions, raw
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Directions:
preheat oven to 350.
in large uncovered oven proof pot heat oil.
sprinkle pork with flour, paprika and brown in the hot oil.
arrange onion slices on top roast and around it pour 1/2 c lea & perrins over the roast.
roast in oven for 1 hour or until done basting occasionally with the remaining chicken marinade.
remove roast from pot to serving platter add remaing chicken marinade to pot bring to boil and serve along side of roast.
Ingredients:
oil, olive, salad or cooking
pork, fresh, loin, tenderloin, separable lean only, raw
wheat flour, white, all-purpose, unenriched
spices, paprika
onions, raw
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Directions:
preheat oven to 350.
in large uncovered oven proof pot heat oil.
sprinkle pork with flour, paprika and brown in the hot oil.
arrange onion slices on top roast and around it pour 1/2 c lea & perrins over the roast.
roast in oven for 1 hour or until done basting occasionally with the remaining chicken marinade.
remove roast from pot to serving platter add remaing chicken marinade to pot bring to boil and serve along side of roast.