Food recipes
Raw Food: Brownies or Chocolate Bars
Raw Food: Brownies or Chocolate Bars Ingredients: nuts, walnuts, english dates, deglet noor carob flour cocoa, dry powder, unsweetened shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)...
Raw Food: Brownies or Chocolate Bars
Ingredients:
nuts, walnuts, english
dates, deglet noor
carob flour
cocoa, dry powder, unsweetened
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
honey
Directions:
Chop nuts in a food processor until finely chopped.
Add dates and process again.
Add the rest of the ingredients in order and process until they are mixed.
The mixture should be dark brown and crumbly, but it should hold together when pressed.
If it doesn't hold together well enough for you, add 1-2 more dates at the end.
Press into a small pan or a bowl, or roll into balls.
Refrigerate to harden, then cut into squares, if desired.
Keep refrigerated.
Ingredients:
nuts, walnuts, english
dates, deglet noor
carob flour
cocoa, dry powder, unsweetened
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
honey
Directions:
Chop nuts in a food processor until finely chopped.
Add dates and process again.
Add the rest of the ingredients in order and process until they are mixed.
The mixture should be dark brown and crumbly, but it should hold together when pressed.
If it doesn't hold together well enough for you, add 1-2 more dates at the end.
Press into a small pan or a bowl, or roll into balls.
Refrigerate to harden, then cut into squares, if desired.
Keep refrigerated.