Food recipes
Indian Pudding
Indian Pudding Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d corn, sweet, white, raw water, bottled, generic molasses spices, ginger, ground salt, table Directions: Preheat oven to 225 degree...
Indian Pudding
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
corn, sweet, white, raw
water, bottled, generic
molasses
spices, ginger, ground
salt, table
Directions:
Preheat oven to 225 degrees (see note).
In saucepan scald milk.
Add the corn meal and water and cook for 3 minutes, or until thickened.
Add remaining ingredients.
Place in 2-quart baking dish and bake for 2 hours.
If desired, serve with hard sauce.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
corn, sweet, white, raw
water, bottled, generic
molasses
spices, ginger, ground
salt, table
Directions:
Preheat oven to 225 degrees (see note).
In saucepan scald milk.
Add the corn meal and water and cook for 3 minutes, or until thickened.
Add remaining ingredients.
Place in 2-quart baking dish and bake for 2 hours.
If desired, serve with hard sauce.