Food recipes
Stewed cabbage hotpot
Stewed cabbage hotpot Ingredients: 300g/11oz Chinese cabbage, shredded 200g/7oz tofu, cubed and dry-fried 8 dried Chinese mushrooms, moist and chopped 1 carrot, sliced 2 teaspoons salt 1 tablespoon chopped refreshing...
Stewed cabbage hotpot
Ingredients:
300g/11oz Chinese cabbage, shredded
200g/7oz tofu, cubed and dry-fried
8 dried Chinese mushrooms, moist and chopped
1 carrot, sliced
2 teaspoons salt
1 tablespoon chopped refreshing flat-leaf parsley
Directions:
First, put all the components except if the parsley within just a massive flameproof casserole dish, and pour earlier mentioned sufficient water to address.
Then, convey to the boil, get rid of the warm and simmer for regarding 15 minutes right until the greens are delicate.
Finally, scatter with the parsley, and provide mechanically. Potato, pancetta.
Ingredients:
300g/11oz Chinese cabbage, shredded
200g/7oz tofu, cubed and dry-fried
8 dried Chinese mushrooms, moist and chopped
1 carrot, sliced
2 teaspoons salt
1 tablespoon chopped refreshing flat-leaf parsley
Directions:
First, put all the components except if the parsley within just a massive flameproof casserole dish, and pour earlier mentioned sufficient water to address.
Then, convey to the boil, get rid of the warm and simmer for regarding 15 minutes right until the greens are delicate.
Finally, scatter with the parsley, and provide mechanically. Potato, pancetta.