Food recipes
Company Cabbage II
Company Cabbage II Ingredients: cabbage, raw carrots, raw onions, raw salt, table soup, chicken broth or bouillon, dry spices, pepper, black butter, without salt mustard, prepared, yellow nuts, pecans spices, paprika...
Company Cabbage II
Ingredients:
cabbage, raw
carrots, raw
onions, raw
salt, table
soup, chicken broth or bouillon, dry
spices, pepper, black
butter, without salt
mustard, prepared, yellow
nuts, pecans
spices, paprika
Directions:
put cabbage, carrots, onion, salt and pepper in saute pan.
Pour hot chicken broth over the veggies, add more water as needed.
Cover and bring to boil, then reduce heat to simmer.
Simmer until veggies are tender ( I cook mine about 45 minutes, but it depends on how done you like your cabbage).
Melt butter in small pan.
Stir in pecans and mustard.
Toss to coat.
Transfer veggies to serving dish, top with butter and pecan mix, then sprinkle with paprika.
Enjoy.
Ingredients:
cabbage, raw
carrots, raw
onions, raw
salt, table
soup, chicken broth or bouillon, dry
spices, pepper, black
butter, without salt
mustard, prepared, yellow
nuts, pecans
spices, paprika
Directions:
put cabbage, carrots, onion, salt and pepper in saute pan.
Pour hot chicken broth over the veggies, add more water as needed.
Cover and bring to boil, then reduce heat to simmer.
Simmer until veggies are tender ( I cook mine about 45 minutes, but it depends on how done you like your cabbage).
Melt butter in small pan.
Stir in pecans and mustard.
Toss to coat.
Transfer veggies to serving dish, top with butter and pecan mix, then sprinkle with paprika.
Enjoy.