Food recipes
Brookville Hotel Sweet and Sour Coleslaw
Brookville Hotel Sweet and Sour Coleslaw
Ingredients:
cream, fluid, heavy whipping
sugars, granulated
vinegar, distilled
salt, table
cabbage, raw
Directions:
Stir cream, sugar, vinegar, and salt together in a bowl until sugar and salt have dissolved; cover and refrigerate dressing for 30 minutes to blend flavors.
Pour dressing over cabbage in a bowl, toss to combine, and refrigerate until thoroughly chilled, at least 2 hours.
Ingredients:
cream, fluid, heavy whipping
sugars, granulated
vinegar, distilled
salt, table
cabbage, raw
Directions:
Stir cream, sugar, vinegar, and salt together in a bowl until sugar and salt have dissolved; cover and refrigerate dressing for 30 minutes to blend flavors.
Pour dressing over cabbage in a bowl, toss to combine, and refrigerate until thoroughly chilled, at least 2 hours.
Printed from https://recipe.bluelayer.org/recipe/55312/brookville-hotel-sweet-and-sour-coleslaw