Food recipes
Caramel Sauce Topping W/Pecans
Caramel Sauce Topping W/Pecans
Ingredients:
butter, without salt
sugars, brown
milk, fluid, 1% fat, without added vitamin a and vitamin d
nuts, pecans
Directions:
Heat all ingredients together over medium heat.
Bring to boil, stirring constantly.
Let boil for 2 minutes.
Sprinkle pecans over dessert and pour caramel topping on top.
Ingredients:
butter, without salt
sugars, brown
milk, fluid, 1% fat, without added vitamin a and vitamin d
nuts, pecans
Directions:
Heat all ingredients together over medium heat.
Bring to boil, stirring constantly.
Let boil for 2 minutes.
Sprinkle pecans over dessert and pour caramel topping on top.
Printed from https://recipe.bluelayer.org/recipe/55221/caramel-sauce-topping-w-pecans