Food recipes
Tipsy Party Pecans
Tipsy Party Pecans Ingredients: butter, without salt sugars, granulated alcoholic beverage, distilled, whiskey, 86 proof sauce, ready-to-serve, pepper, tabasco salt, table spices, garlic powder nuts, pecans Directions...
Tipsy Party Pecans
Ingredients:
butter, without salt
sugars, granulated
alcoholic beverage, distilled, whiskey, 86 proof
sauce, ready-to-serve, pepper, tabasco
salt, table
spices, garlic powder
nuts, pecans
Directions:
Preheat oven to 300 degrees.
Combine all ingredients except pecans in large saucepan.
Bring to a boil over medium heat, stirring constantly,.
Boil for 3-4 minutes.
Stir in pecans and toss well to coat.
Spread pecans in a single layer on a cookie sheet.
Bake 45 to 60 minutes or until nuts are crisp, stirring occasionally.
Cool.
Store in airtight container.
Ingredients:
butter, without salt
sugars, granulated
alcoholic beverage, distilled, whiskey, 86 proof
sauce, ready-to-serve, pepper, tabasco
salt, table
spices, garlic powder
nuts, pecans
Directions:
Preheat oven to 300 degrees.
Combine all ingredients except pecans in large saucepan.
Bring to a boil over medium heat, stirring constantly,.
Boil for 3-4 minutes.
Stir in pecans and toss well to coat.
Spread pecans in a single layer on a cookie sheet.
Bake 45 to 60 minutes or until nuts are crisp, stirring occasionally.
Cool.
Store in airtight container.