Food recipes
Red Pecans
Red Pecans
Ingredients:
butter, without salt
spices, chili powder
spices, pepper, red or cayenne
spices, garlic powder
nuts, pecans
Directions:
In a large skillet, melt butter.
Stir in chili powder, garlic salt and red pepper.
Blend well.
Add pecans and cook on medium heat for 5-6 minutes or until brown and well coated.
Remove to paper towels and allow to cool.
Ingredients:
butter, without salt
spices, chili powder
spices, pepper, red or cayenne
spices, garlic powder
nuts, pecans
Directions:
In a large skillet, melt butter.
Stir in chili powder, garlic salt and red pepper.
Blend well.
Add pecans and cook on medium heat for 5-6 minutes or until brown and well coated.
Remove to paper towels and allow to cool.
Printed from https://recipe.bluelayer.org/recipe/55095/red-pecans