Food recipes
Pizza Dough
Pizza Dough Ingredients: water, bottled, generic leavening agents, yeast, baker's, active dry oil, olive, salad or cooking wheat flour, white, all-purpose, unenriched salt, table sugars, granulated spices, garlic powd...
Pizza Dough
Ingredients:
water, bottled, generic
leavening agents, yeast, baker's, active dry
oil, olive, salad or cooking
wheat flour, white, all-purpose, unenriched
salt, table
sugars, granulated
spices, garlic powder
spices, pepper, black
Directions:
whisk yeast into warm water and let sit 10 minutes.
blend all dry ingredients in mixing bowl.
add Olive oil and water/yeast mix into dry ingredients.
mix to a stiff dough.
cover and let rise for 30 minutes.
punch down and cut into 2 equal portions.
round, cover and let rest 5 more minutes.
flatten by hand or with a rolling pin on a floured surface.
transfer to a pizza pan or screen.
top with whatever sauce, cheese and toppings that you like.
bake in a 425 degree oven for about 23 minutes.
Ingredients:
water, bottled, generic
leavening agents, yeast, baker's, active dry
oil, olive, salad or cooking
wheat flour, white, all-purpose, unenriched
salt, table
sugars, granulated
spices, garlic powder
spices, pepper, black
Directions:
whisk yeast into warm water and let sit 10 minutes.
blend all dry ingredients in mixing bowl.
add Olive oil and water/yeast mix into dry ingredients.
mix to a stiff dough.
cover and let rise for 30 minutes.
punch down and cut into 2 equal portions.
round, cover and let rest 5 more minutes.
flatten by hand or with a rolling pin on a floured surface.
transfer to a pizza pan or screen.
top with whatever sauce, cheese and toppings that you like.
bake in a 425 degree oven for about 23 minutes.