Food recipes
Turkey, pea & ham pot pie
Turkey, pea & ham pot pie Ingredients: 50g/2oz undeniable flour 500g/1lb 2oz turkey thighs, diced 4 tablespoons vegetable oil 1 onion, chopped 250ml/9fl oz chicken stock 175g/6oz ham, slash into chunk-dimension chun...
Turkey, pea & ham pot pie
Ingredients:
50g/2oz undeniable flour
500g/1lb 2oz turkey thighs, diced
4 tablespoons vegetable oil
1 onion, chopped
250ml/9fl oz chicken stock
175g/6oz ham, slash into chunk-dimension chunks
150g/5oz frozen peas
2 teaspoons chopped fresh new tarragon
2 teaspoons chopped new chives
2 tablespoons crème fraîche
375g/13oz organized-rolled puff pastry
1 egg, overwhelmed
salt and recently floor black pepper
Directions:
First, preheat the oven to 200°C/400°F/Fuel mark 6.
Then, put the flour within a bowl, period with salt and pepper, and throw the turkey till included. Warm 50 percent of the oil in just a higher frying pan and brown the turkey upon all facets. Remove the turkey versus the pan making use of a slotted spoon. Fastened apart.
Then, warmth the currently being oil inside of the very same pan, and sweat the onion for relating to 10 minutes until eventually gentle. Stir in just the staying flour and cook for 1 second.
Then, pour within the stock, convey to the boil and simmer until finally thickened. Return the turkey to the pan, incorporate the ham, peas and herbs, and simmer for 5 minutes. Stir within just the crème fraîche. Move the combination to a medium baking dish and make it possible for to amazing.
Then, lay out the puff pastry, rolling if essential, to a dimensions particularly much larger than the supreme of the baking dish. Brush the advantage of the dish with a tiny egg and lay the pastry upon final, urgent carefully to seal. Crimp flippantly more than the edges with your ï¬ngers or a fork. Brush the supreme of the pastry with the crushed egg. Deliver minimal slits within the best for steam to escape.
Finally, bake for 30â€"35 minutes right up until the ï¬lling is totally heated in the course of and the pastry golden brown. Provide sizzling. 75g/3oz butter casseroles & stews.
Ingredients:
50g/2oz undeniable flour
500g/1lb 2oz turkey thighs, diced
4 tablespoons vegetable oil
1 onion, chopped
250ml/9fl oz chicken stock
175g/6oz ham, slash into chunk-dimension chunks
150g/5oz frozen peas
2 teaspoons chopped fresh new tarragon
2 teaspoons chopped new chives
2 tablespoons crème fraîche
375g/13oz organized-rolled puff pastry
1 egg, overwhelmed
salt and recently floor black pepper
Directions:
First, preheat the oven to 200°C/400°F/Fuel mark 6.
Then, put the flour within a bowl, period with salt and pepper, and throw the turkey till included. Warm 50 percent of the oil in just a higher frying pan and brown the turkey upon all facets. Remove the turkey versus the pan making use of a slotted spoon. Fastened apart.
Then, warmth the currently being oil inside of the very same pan, and sweat the onion for relating to 10 minutes until eventually gentle. Stir in just the staying flour and cook for 1 second.
Then, pour within the stock, convey to the boil and simmer until finally thickened. Return the turkey to the pan, incorporate the ham, peas and herbs, and simmer for 5 minutes. Stir within just the crème fraîche. Move the combination to a medium baking dish and make it possible for to amazing.
Then, lay out the puff pastry, rolling if essential, to a dimensions particularly much larger than the supreme of the baking dish. Brush the advantage of the dish with a tiny egg and lay the pastry upon final, urgent carefully to seal. Crimp flippantly more than the edges with your ï¬ngers or a fork. Brush the supreme of the pastry with the crushed egg. Deliver minimal slits within the best for steam to escape.
Finally, bake for 30â€"35 minutes right up until the ï¬lling is totally heated in the course of and the pastry golden brown. Provide sizzling. 75g/3oz butter casseroles & stews.