Food recipes
Easy Microwave Rice Pilaf
Easy Microwave Rice Pilaf Ingredients: onions, raw celery, raw peppers, sweet, green, raw margarine, regular, 80% fat, composite, stick, without salt water, bottled, generic rice, white, long-grain, regular, unenriche...
Easy Microwave Rice Pilaf
Ingredients:
onions, raw
celery, raw
peppers, sweet, green, raw
margarine, regular, 80% fat, composite, stick, without salt
water, bottled, generic
rice, white, long-grain, regular, unenriched, cooked without salt
soup, chicken broth or bouillon, dry
spices, garlic powder
Directions:
Combine onion, celery, green pepper, and margarine in 1 quart casserole dish.
Sprinkle with garlic powder, cover, and microwave on high 3 to 5 minutes.
Stir in hot water, uncooked rice, and bouillon.
Microwave 5 minutes on high, then 10 to 12 minutes on 50 % power.
Let stand 5 minutes, fluff with fork.
Ingredients:
onions, raw
celery, raw
peppers, sweet, green, raw
margarine, regular, 80% fat, composite, stick, without salt
water, bottled, generic
rice, white, long-grain, regular, unenriched, cooked without salt
soup, chicken broth or bouillon, dry
spices, garlic powder
Directions:
Combine onion, celery, green pepper, and margarine in 1 quart casserole dish.
Sprinkle with garlic powder, cover, and microwave on high 3 to 5 minutes.
Stir in hot water, uncooked rice, and bouillon.
Microwave 5 minutes on high, then 10 to 12 minutes on 50 % power.
Let stand 5 minutes, fluff with fork.