Food recipes

Oatmeal - Nut Crust!

Oatmeal - Nut Crust!

Ingredients:
oats
sugars, brown
nuts, pecans
butter, without salt

Directions:
Preheat oven to 350F.
Spread oats in a large shallow pan and bake for 10 minutes to toast.
Toss with sugar, nuts and melted butter.
Press over bottom and up sides of 9-inch pie pan.
Refrigerate while preparing your filling.
Bake like any pie with a "regular" crust would require.
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