Food recipes
Easy Homemade Pizza Dough
Easy Homemade Pizza Dough Ingredients: water, bottled, generic leavening agents, yeast, baker's, active dry wheat flour, white, all-purpose, unenriched salt, table oil, olive, salad or cooking honey Directions: Fill a...
Easy Homemade Pizza Dough
Ingredients:
water, bottled, generic
leavening agents, yeast, baker's, active dry
wheat flour, white, all-purpose, unenriched
salt, table
oil, olive, salad or cooking
honey
Directions:
Fill a measuring cup with 1/4 cup of warm water and add yeast.
Cover with a plastic wrap and let stand for 35 minutes.
In a large bowl, combine flour and salt and mix briefly.
Add yeast mixture, remaining water, oil, and honey and mix with a wooden spoon to combine.
Hand-knead the dough on a floured surface for about 810 minutes.
Note: This dough can be used immediately, but for best results, shape the dough into a smooth ball, place it on a floured surface and cover with a damp cloth.
Let rise at room temperature for about 1 hour or until doubled in bulk.
Ingredients:
water, bottled, generic
leavening agents, yeast, baker's, active dry
wheat flour, white, all-purpose, unenriched
salt, table
oil, olive, salad or cooking
honey
Directions:
Fill a measuring cup with 1/4 cup of warm water and add yeast.
Cover with a plastic wrap and let stand for 35 minutes.
In a large bowl, combine flour and salt and mix briefly.
Add yeast mixture, remaining water, oil, and honey and mix with a wooden spoon to combine.
Hand-knead the dough on a floured surface for about 810 minutes.
Note: This dough can be used immediately, but for best results, shape the dough into a smooth ball, place it on a floured surface and cover with a damp cloth.
Let rise at room temperature for about 1 hour or until doubled in bulk.