Food recipes
Brown Sugar Shortbread
Brown Sugar Shortbread Ingredients: butter, without salt sugars, brown wheat flour, white, all-purpose, unenriched Directions: In a mixing bowl, cream butter and brown sugar. Gradually stir in the flour. Turn onto a l...
Brown Sugar Shortbread
Ingredients:
butter, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
Directions:
In a mixing bowl, cream butter and brown sugar.
Gradually stir in the flour.
Turn onto a lightly floured surface and knead until smooth, about 3 minutes.
Pat into a 1/3" thick rectangle measuring 11" x8".
Cut into 2" x1" strips.
Place 1" apart on ungreased cookie sheets.
Prick with a fork.
Bake at 300 degrees Fahrenheit for 25 minutes or until bottom begins to brown.
Cool for 5 minutes.
Remove to a wire rack to cool completely.
Ingredients:
butter, without salt
sugars, brown
wheat flour, white, all-purpose, unenriched
Directions:
In a mixing bowl, cream butter and brown sugar.
Gradually stir in the flour.
Turn onto a lightly floured surface and knead until smooth, about 3 minutes.
Pat into a 1/3" thick rectangle measuring 11" x8".
Cut into 2" x1" strips.
Place 1" apart on ungreased cookie sheets.
Prick with a fork.
Bake at 300 degrees Fahrenheit for 25 minutes or until bottom begins to brown.
Cool for 5 minutes.
Remove to a wire rack to cool completely.