Food recipes
Bittersweet Chocolate Ganache Recipe
Bittersweet Chocolate Ganache Recipe
Ingredients:
pascha, organic bitter-sweet dark chocolate chips,
cream, fluid, heavy whipping
Directions:
Place chocolate in a medium heatproof bowl; set aside.
Heat cream in a small saucepan over medium heat until simmering.
Remove from heat and pour over chocolate; let sit for 4 to 5 minutes.
Stir until chocolate is completely melted and mixture is smooth.
Use as desired.
Ingredients:
pascha, organic bitter-sweet dark chocolate chips,
cream, fluid, heavy whipping
Directions:
Place chocolate in a medium heatproof bowl; set aside.
Heat cream in a small saucepan over medium heat until simmering.
Remove from heat and pour over chocolate; let sit for 4 to 5 minutes.
Stir until chocolate is completely melted and mixture is smooth.
Use as desired.
Printed from https://recipe.bluelayer.org/recipe/54274/bittersweet-chocolate-ganache-recipe