Food recipes
Carrots Elegante
Carrots Elegante
Ingredients:
carrots, raw
butter, without salt
honey
lemon juice, raw
spices, ginger, ground
nuts, almonds
Directions:
Cook the carrots in water, covered, for about 8 minutes.
(I used frozen sliced carrots & followed the directions on the package.)
Drain the carrots.
Put the butter, honey, lemon juice & ginger in a microwavable bowl.
Microwave for 30 seconds, then stir.
Continue until all butter is melted and all ingredients are combined.
Put the carrots into a 1 1/2 to 2 quart greased dish.
Pour the sauce over the carrots & stir.
(May refrigerate at this point for baking later.
).
Bake, uncovered, at 375 degrees for 30 minutes, stirring every 10 minutes.
Sprinkle almonds over carrots just before serving.
Ingredients:
carrots, raw
butter, without salt
honey
lemon juice, raw
spices, ginger, ground
nuts, almonds
Directions:
Cook the carrots in water, covered, for about 8 minutes.
(I used frozen sliced carrots & followed the directions on the package.)
Drain the carrots.
Put the butter, honey, lemon juice & ginger in a microwavable bowl.
Microwave for 30 seconds, then stir.
Continue until all butter is melted and all ingredients are combined.
Put the carrots into a 1 1/2 to 2 quart greased dish.
Pour the sauce over the carrots & stir.
(May refrigerate at this point for baking later.
).
Bake, uncovered, at 375 degrees for 30 minutes, stirring every 10 minutes.
Sprinkle almonds over carrots just before serving.
Printed from https://recipe.bluelayer.org/recipe/54144/carrots-elegante