Food recipes
Shrimp and Rice Au Gratin
Shrimp and Rice Au Gratin Ingredients: butter, without salt wheat flour, white, all-purpose, unenriched milk, fluid, 1% fat, without added vitamin a and vitamin d cheese, pasteurized process, american, without added v...
Shrimp and Rice Au Gratin
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, pasteurized process, american, without added vitamin d
salt, table
spices, curry powder
spices, paprika
crustaceans, shrimp, raw (not previously frozen)
rice, white, long-grain, regular, unenriched, cooked without salt
delallo, italian seasoned breadcrumbs,
Directions:
Preheat oven to 350F.
Melt butter in a saucepan; add flour, blending well.
Add milk gradually and cook until thickened.
Add half of cheese and seasoning; cook until cheese is melted, stirring constantly.
Clean the shrimp and break them in half.
Mix with rice and sauce.
Place in buttered baking dish, sprinkle with crumbs and cover with remaining cheese.
Bake for 15 minutes or until crumbs are browned and cheese is melted.
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, pasteurized process, american, without added vitamin d
salt, table
spices, curry powder
spices, paprika
crustaceans, shrimp, raw (not previously frozen)
rice, white, long-grain, regular, unenriched, cooked without salt
delallo, italian seasoned breadcrumbs,
Directions:
Preheat oven to 350F.
Melt butter in a saucepan; add flour, blending well.
Add milk gradually and cook until thickened.
Add half of cheese and seasoning; cook until cheese is melted, stirring constantly.
Clean the shrimp and break them in half.
Mix with rice and sauce.
Place in buttered baking dish, sprinkle with crumbs and cover with remaining cheese.
Bake for 15 minutes or until crumbs are browned and cheese is melted.