Food recipes
Potato-Mushroom Chowder
Potato-Mushroom Chowder Ingredients: onions, raw butter, without salt wheat flour, white, all-purpose, unenriched spices, garlic powder spices, thyme, dried salt, table spices, pepper, black water, bottled, generic mu...
Potato-Mushroom Chowder
Ingredients:
onions, raw
butter, without salt
wheat flour, white, all-purpose, unenriched
spices, garlic powder
spices, thyme, dried
salt, table
spices, pepper, black
water, bottled, generic
mushrooms, white, raw
celery, raw
potatoes, raw, skin
carrots, raw
cream, whipped, cream topping, pressurized
cheese, parmesan, hard
Directions:
Saute onion in butter; add flour and seasonings.
Slowly add water, stirring.
Bring to a boil, cook 1 minute.
Add remaining ingredients, reduce heat and simmer for 30 minutes.
Add cream and cheese; heat through.
Ingredients:
onions, raw
butter, without salt
wheat flour, white, all-purpose, unenriched
spices, garlic powder
spices, thyme, dried
salt, table
spices, pepper, black
water, bottled, generic
mushrooms, white, raw
celery, raw
potatoes, raw, skin
carrots, raw
cream, whipped, cream topping, pressurized
cheese, parmesan, hard
Directions:
Saute onion in butter; add flour and seasonings.
Slowly add water, stirring.
Bring to a boil, cook 1 minute.
Add remaining ingredients, reduce heat and simmer for 30 minutes.
Add cream and cheese; heat through.